Try this homemade Chef Thomas's Traditional Pesto recipe the whole family will love. Made with basil, clove of garlic, nuts and Parmesan cheese. Easy st…
This Chef Thomas's Traditional Pesto relies on simple, everyday ingredients such as of basil leaves, of garlic chopped, roughly chopped pine nuts and evoo. It comes together quickly and makes 4 servings, at about 73 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026