How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chef Michael Smith Bread Pudding?

You need 8 ingredients. The key ingredients include: 3 cups milk, 3 eggs, 3/4 cup brown sugar, 1 teaspoon ground cardamom, and more.

Is Chef Michael Smith Bread Pudding suitable as baking & desserts?

Yes, Chef Michael Smith Bread Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chef Michael Smith Bread Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chef Michael Smith Bread Pudding Recipe

Name: Chef Michael Smith Bread Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups milk; 3 eggs; 3/4 cup brown sugar; 1 teaspoon ground cardamom; 1/2 tablespoon vanilla extract; 1 loaf dry day old bread, cut into cubes and toasted; 1 cup raisins; 2 tablespoons coarse sugar

Chef Michael Smith Bread Pudding – a delicious recipe with milk, eggs, brown sugar, ground cardamom, vanilla extract, bread. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 cups milk
3 eggs
3/4 cup brown sugar
1 teaspoon ground cardamom
1/2 tablespoon vanilla extract
1 loaf dry day old bread, cut into cubes and toasted
1 cup raisins
2 tablespoons coarse sugar

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Quick Info

Servings
4 servings
Calories
411 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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