How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chef Joey'S Ketjap Manis?

You need 7 ingredients. The key ingredients include: 2/3 cup dark agave syrup, 3/4 cup filtered water, 2/3 cup tamari soy sauce, 5 tablespoons molasses, and more.

Is Chef Joey'S Ketjap Manis suitable as general?

Yes, Chef Joey'S Ketjap Manis falls under the General category and is a great choice for this type of meal.

How do I store leftover Chef Joey'S Ketjap Manis?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chef Joey'S Ketjap Manis Recipe

Name: Chef Joey'S Ketjap Manis
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 cup dark agave syrup; 3/4 cup filtered water; 2/3 cup tamari soy sauce; 5 tablespoons molasses; 1 teaspoon grated ginger; 1/2 teaspoon ground coriander; 1/2 teaspoon ground black pepper

Chef Joey'S Ketjap Manis – a delicious recipe with syrup, filtered water, soy sauce, molasses, ginger, ground coriander. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2/3 cup dark agave syrup
3/4 cup filtered water
2/3 cup tamari soy sauce
5 tablespoons molasses
1 teaspoon grated ginger
1/2 teaspoon ground coriander
1/2 teaspoon ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
22 kcal
Category
General

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Chef Joey'S Ketjap Manis

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