Chef Berry's Stuffed Manicotti Recipe

Name: Chef Berry's Stuffed Manicotti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 manicotti; 1 12 lbs ground beef; 10 mushrooms (chopped); 1 medium onion (chopped); 4 garlic cloves (minced); 1 tablespoon italian seasoning; 2 teaspoons sea salt (smoked); 2 teaspoons pepper; 4 cups fresh spinach (coarsely chopped); 2 eggs; 1 (15 ounce) container ricotta cheese (15oz.); 12 red bell pepper (chopped); 1 ½ cups mozzarella cheese (shredded); 1 cup parmesan cheese (shredded); 1 (12 ounce) can stewed tomatoes; 1 (10 ounce) jar spaghetti (your favorite) or 1 (10 ounce) jar marinara sauce (your favorite)

Servings: persons

12 manicotti
1 12 lbs ground beef
10 mushrooms (chopped)
1 medium onion (chopped)
4 garlic cloves (minced)
1 tablespoon italian seasoning
2 teaspoons sea salt (smoked)
2 teaspoons pepper
4 cups fresh spinach (coarsely chopped)
2 eggs
1 (15 ounce) container ricotta cheese (15oz.)
12 red bell pepper (chopped)
1 ½ cups mozzarella cheese (shredded)
1 cup parmesan cheese (shredded)
1 (12 ounce) can stewed tomatoes
1 (10 ounce) jar spaghetti (your favorite) or 1 (10 ounce) jar marinara sauce (your favorite)

1
Preheat oven to 375 degrees.
2
Cook manicotti shells according to package directions (al dente).
3
In a hot skillet add ground beef, mushrooms, onions, garlic, italian seasoning, pepper, and 1tsp salt; cook until ground beef is no longer pink (slightly brown).
4
Remove the ground beef from heat and stir in spinach.
5
Set aside and let cool.
6
In a large bowl lightly beat the eggs.
7
Combine the ricotta, bell pepper, and mozzarella cheese, and remaining salt in with the eggs.
8
Stir together well.
9
Stir in the ground beef mixture until well mixed.
10
In a baking dish add stewed tomatoes and 1 cup of spaghetti sauce.
11
Stuff the manicotti with the meat and cheese mixture and arrange in the baking dish.
12
Pour on remaining sauce and sprinkle on the parmesan cheese.
13
Cover and bake in the oven for 45 minutes.

722

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 12 manicotti, 1 12 lbs ground beef, 10 mushrooms (chopped), 1 medium onion (chopped), and more.

Yes, Chef Berry's Stuffed Manicotti falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chef Berry's Stuffed Manicotti

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