Cheez-It Fried Chicken

1. 1

   Clean, wash, and dry chicken.

2. 2

   In shallow pan, combine Cheez-It(R) Cracker crumbs with salt, oregano, and celery salt.

3. 3

   Roll pieces of chicken in crumbs until well coated.

4. 4

   Dip chicken in mixture of egg and milk.

5. 5

   Roll again in remaining crumbs until well coated.

6. 6

   In a large fry pan, brown chicken a few pieces at a time, in shortening.

7. 7

   When all pieces are browned, arrange back in fry pan.

8. 8

   Cover and cook over low heat until tender, about 30 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.