Cheesy Zucchini Saute

1. 1

   In a large skillet, saute onion in butter until crisp-tender. Stir in the zucchini, basil, salt and garlic powder. Cook and stir for 4-5 minutes or until zucchini is crisp-tender. Sprinkle with the cheese, tomato and olives.

2. 2

   Cover and cook for 4-5 minutes or until cheese is melted. Serve immediately.

No additional tips available.