How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesy Zucchini Casserole #RSC?

You need 8 ingredients. The key ingredients include: 2 cups peeled and sliced zucchini, ¼ cup chopped onion, ½ cup shredded monterey jack cheese, 1 lb lean ground beef, and more.

Is Cheesy Zucchini Casserole #RSC suitable as meat & poultry?

Yes, Cheesy Zucchini Casserole #RSC falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cheesy Zucchini Casserole #RSC?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheesy Zucchini Casserole #RSC Recipe

Name: Cheesy Zucchini Casserole #RSC
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups peeled and sliced zucchini; ¼ cup chopped onion; ½ cup shredded monterey jack cheese; 1 lb lean ground beef; 1 cup fresh corn; 1 ½ cups water; 1 tablespoon butter; Reynolds Wrap Foil

Cheesy Zucchini Casserole #RSC – a delicious recipe with zucchini, onion, shredded monterey jack cheese, lean ground beef, fresh corn, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 cups peeled and sliced zucchini
¼ cup chopped onion
½ cup shredded monterey jack cheese
1 lb lean ground beef
1 cup fresh corn
1 ½ cups water
1 tablespoon butter
Reynolds Wrap Foil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
448 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cheesy Zucchini Casserole #RSC

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