How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesy Veggie-Potato Casserole?

You need 7 ingredients. The key ingredients include: 2 cups ORE-IDA Diced Hash Brown Potatoes, 1 cup KRAFT Shredded Cheddar Cheese, divided, 1 can (16 oz.) kidney beans, rinsed, 1/2 cup small broccoli florets, and more.

Is Cheesy Veggie-Potato Casserole suitable as vegetarian?

Yes, Cheesy Veggie-Potato Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Cheesy Veggie-Potato Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheesy Veggie-Potato Casserole Recipe

Name: Cheesy Veggie-Potato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups ORE-IDA Diced Hash Brown Potatoes; 1 cup KRAFT Shredded Cheddar Cheese, divided; 1 can (16 oz.) kidney beans, rinsed; 1/2 cup small broccoli florets; 1/2 cup sliced zucchini; 1/2 cup sliced fresh mushrooms; 1 can (14.5 oz.) stewed tomatoes, undrained

Cheesy Veggie-Potato Casserole – a delicious recipe with Brown Potatoes, Cheddar Cheese, kidney beans, broccoli florets, zucchini, mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 cups ORE-IDA Diced Hash Brown Potatoes
1 cup KRAFT Shredded Cheddar Cheese, divided
1 can (16 oz.) kidney beans, rinsed
1/2 cup small broccoli florets
1/2 cup sliced zucchini
1/2 cup sliced fresh mushrooms
1 can (14.5 oz.) stewed tomatoes, undrained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
373 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cheesy Veggie-Potato Casserole

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