How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesy Tuna Chowder?

You need 14 ingredients. The key ingredients include: 1 whole Medium Onion, Diced, 1 Tablespoon Oil, 2 cups Potatoes, Peeled And Diced, 1 teaspoon Dry Thyme, and more.

Is Cheesy Tuna Chowder suitable as seafood?

Yes, Cheesy Tuna Chowder falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Cheesy Tuna Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheesy Tuna Chowder Recipe

Name: Cheesy Tuna Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 whole Medium Onion, Diced; 1 Tablespoon Oil; 2 cups Potatoes, Peeled And Diced; 1 teaspoon Dry Thyme; 1 teaspoon Dry Rosemary; 1 cup Hot Water; 2 Tablespoons Flour; 2 cups Milk; 1 can ( 15 Oz. Can) Kernel Corn, Drained (Or Use Frozen); 1 can ( 6 Oz. Can) Tuna, Drained; 2 dashes Salt And Pepper; 1 cup Shredded Cheddar; 3 Tablespoons Chopped Fresh Parsley; 1/4 cups Bacon, Cooked And Crumbled

Cheesy Tuna Chowder

Eats Now Editorial Team · 657 kcal · Seafood

Cheesy Tuna Chowder – a delicious recipe with Onion, Oil, Potatoes, Thyme, Rosemary, Water. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Cheesy Tuna Chowder

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