Cheesy Tomato Bread

1. 1

   Butter both sides of french bread slices, and sprinkle lightly with garlic salt.

2. 2

   Arrange bread slices on an ungreased cookie sheet.

3. 3

   Spoon about 1 tablespoon of pizza sauce on each slice, and spread to cover.

4. 4

   Put a thin slice of tomato over top the sauce.

5. 5

   Then put a slice of mozzarella cheese on top of the tomato.

6. 6

   Sprinkle generously with parmesan cheese.

7. 7

   Lightly sprinkle with oregano and parsley.

8. 8

   Bake at 350 until cheese is melted, and bread is slightly toasted.

9. 9

   Serve Warm.

* Per serving · 4 servings · Values may vary.

No additional tips available.