Cheesy Smokey Turkey Baguette With a Pear Apple Sla

Name: Cheesy Smokey Turkey Baguette With a Pear Apple Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 baguette (cut in half lengthwise); 1 cup honey barbecue sauce; 1 teaspoon chipotle chile in adobo, fine chopped; 1 lb oven roasted smoked turkey; 10 slices havarti cheese (muenster or any good melting white cheese would also be a good choice); 1 large onion (cut in half and thin sliced); 2 cups Coleslaw (store bought); 1 teaspoon mayonnaise (you can add more if you like it creamier); ½ teaspoon cider vinegar; salt; pepper; 1 granny smith apple, small chopped; 1 bosc pear, small chopped

Servings: persons

1 baguette (cut in half lengthwise)
1 cup honey barbecue sauce
1 teaspoon chipotle chile in adobo, fine chopped
1 lb oven roasted smoked turkey
10 slices havarti cheese (muenster or any good melting white cheese would also be a good choice)
1 large onion (cut in half and thin sliced)
2 cups Coleslaw (store bought)
1 teaspoon mayonnaise (you can add more if you like it creamier)
½ teaspoon cider vinegar
salt
pepper
1 granny smith apple, small chopped
1 bosc pear, small chopped

1
Coleslaw -- Mix the premade shredded slaw with the apple, pear, mayo, vinegar, salt and pepper in a small bowl and set to the side.
2
If you like it creamier you can add mayo.
3
But as it sits it will get a bit more watery so don't add to much.
4
You want this to be a crisp coleslaw, not too creamy.
5
Onions -- I just add them to a small bowl and put them covered with plastic wrap in the micro for 1 minute.
6
I just want to soften them up a bit is all.
7
Baguette -- After cutting it in half lengthwise, I scoop out a little of the inside bread to make room for the sandwich.
8
Then I toast under the broiler for just a few minutes.
9
I like to toast the inside so when I add the dressing the sandwich doesn't get soggy.
10
BBQ Sauce -- Just mix the honey BBQ Sauce with the chipolte diced fine.
11
You can add more if you like it a bit spicy.
12
I add more, but I really like spice.
13
Please add according to taste.
14
Sandwich Time -- Add the BBQ spread on both insides of the bread.
15
Then on the bottom half top with 4 slices of the cheese, then a few onion slices.
16
Next the turkey, then the coleslaw, more onions and cheese and finish with the top bread slice.
17
Bake -- Wrap up in foil and then bake 350 for about 15 minutes until the cheese melts.
18
I flip it over half way through just so both sides get equal heat and the cheese melts all the way through.
19
Just ENJOY!

730

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 baguette (cut in half lengthwise), 1 cup honey barbecue sauce, 1 teaspoon chipotle chile in adobo, fine chopped, 1 lb oven roasted smoked turkey, and more.

Yes, Cheesy Smokey Turkey Baguette With a Pear Apple Slaw falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

That's it — enjoy your meal!

Cheesy Smokey Turkey Baguette With a Pear Apple Slaw

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions