How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesy Scalloped Tuna And Potatoes?

You need 9 ingredients. The key ingredients include: 1 (6 or 9 oz.) can tuna, 3 c. potatoes, thinly sliced, 3 Tbsp. margarine, 3 Tbsp. flour, and more.

Is Cheesy Scalloped Tuna And Potatoes suitable as seafood?

Yes, Cheesy Scalloped Tuna And Potatoes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Cheesy Scalloped Tuna And Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheesy Scalloped Tuna And Potatoes Recipe

Name: Cheesy Scalloped Tuna And Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (6 or 9 oz.) can tuna; 3 c. potatoes, thinly sliced; 3 Tbsp. margarine; 3 Tbsp. flour; 1/2 c. milk; 1 medium onion, minced; 1/2 tsp. salt; dash of pepper; 1 c. Cheddar cheese, grated

Cheesy Scalloped Tuna And Potatoes – a delicious recipe with tuna, potatoes, margarine, flour, milk, onion. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (6 or 9 oz.) can tuna
3 c. potatoes, thinly sliced
3 Tbsp. margarine
3 Tbsp. flour
1/2 c. milk
1 medium onion, minced
1/2 tsp. salt
dash of pepper
1 c. Cheddar cheese, grated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
476 kcal
Category
Seafood

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Cheesy Scalloped Tuna And Potatoes

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