Cheesy Roasted Red Pepper Turkey Burgers with Caramelized Onions Recipe

Name: Cheesy Roasted Red Pepper Turkey Burgers with Caramelized Onions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cloves Garlic, Minced; 2 Tablespoons Olive Oil; 1- 1/4 pound Ground Turkey (93/7); 3 Tablespoons Worcestershire Sauce; 1/2 teaspoons Salt; 1/2 teaspoons Freshly Ground Black Pepper; 1 teaspoon Italian Seasoning (dried); 4 ounces, weight Monterey Jack, Cheddar Or Mozzarella Cheese, Shredded; 1 whole Roasted Red Pepper; 1 whole Onion, Caramelized; 4 whole Potato Rolls

Servings: persons

2 cloves Garlic, Minced
2 Tablespoons Olive Oil
1- 1/4 pound Ground Turkey (93/7)
3 Tablespoons Worcestershire Sauce
1/2 teaspoons Salt
1/2 teaspoons Freshly Ground Black Pepper
1 teaspoon Italian Seasoning (dried)
4 ounces, weight Monterey Jack, Cheddar Or Mozzarella Cheese, Shredded
1 whole Roasted Red Pepper
1 whole Onion, Caramelized
4 whole Potato Rolls

1
1.
2
Saute garlic in oil for 2-3 minutes.
3
Reserve oil.
4
2.
5
Combine ground turkey, Worcestershire sauce, salt, pepper, Italian seasoning and garlic.
6
3.
7
Form into compact patties, being careful not to handle them too much.
8
Makes 4 normal-sized patties or 8 sliders.
9
4.
10
Place on an oiled grill or grill pan over medium heat.
11
5.
12
Cook for about 5 minutes on one side.
13
6.
14
Carefully flip (only once) and allow to cook until the internal temperature reaches 160-170 degrees F. about 5 minutes.
15
7.
16
Top the burgers with cheese.
17
When cheese begins to melt, remove the burgers from the heat.
18
8.
19
Brush the rolls using oil from the sauteed garlic.
20
Toast the rolls on the grill briefly.
21
9.
22
Place the burger on a bun and top with roasted red peppers and caramelized onions.
23
Top with bun.
24
Tasty served with balsamic mayo!

294

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 cloves Garlic, Minced, 2 Tablespoons Olive Oil, 1- 1/4 pound Ground Turkey (93/7), 3 Tablespoons Worcestershire Sauce, and more.

Yes, Cheesy Roasted Red Pepper Turkey Burgers with Caramelized Onions falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheesy Roasted Red Pepper Turkey Burgers with Caramelized Onions

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