How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesy Roasted Red Pepper Bread?

You need 7 ingredients. The key ingredients include: 1 lb French bread, loaf, 1 cup shredded mozzarella cheese, ½ cup Miracle Whip, ¼ cup finely chopped roasted red pepper, well drained (from 7 oz jar), and more.

Is Cheesy Roasted Red Pepper Bread suitable as general?

Yes, Cheesy Roasted Red Pepper Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Cheesy Roasted Red Pepper Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheesy Roasted Red Pepper Bread Recipe

Name: Cheesy Roasted Red Pepper Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb French bread, loaf; 1 cup shredded mozzarella cheese; ½ cup Miracle Whip; ¼ cup finely chopped roasted red pepper, well drained (from 7 oz jar); 1 tablespoon chopped fresh cilantro, if desired; ½ teaspoon ground cumin; 1 small onion, finely chopped (1/4 cup)

Bake this irresistible Cheesy Roasted Red Pepper Bread at home. Made with bread, mozzarella cheese, Miracle and red pepper. Easy step-by-step instructio…

This Cheesy Roasted Red Pepper Bread relies on simple, everyday ingredients such as french bread, loaf, shredded mozzarella cheese, miracle whip and ground cumin. It comes together quickly and makes 4 servings, at about 93 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 lb French bread, loaf
1 cup shredded mozzarella cheese
½ cup Miracle Whip
¼ cup finely chopped roasted red pepper, well drained (from 7 oz jar)
1 tablespoon chopped fresh cilantro, if desired
½ teaspoon ground cumin
1 small onion, finely chopped (1/4 cup)

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Quick Info

Servings
4 servings
Calories
93 kcal
Category
General

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