How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesy Rice with Side Salad?

You need 12 ingredients. The key ingredients include: 1/2 cup instant white rice, uncooked, 2 slices KRAFT 2% Milk Sharp Cheddar Singles, 1/2 cup sliced frozen carrots, 1 tsp. trans fat free canola-based soft margarine, and more.

Is Cheesy Rice with Side Salad suitable as salads?

Yes, Cheesy Rice with Side Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Cheesy Rice with Side Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cheesy Rice with Side Salad Recipe

Name: Cheesy Rice with Side Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup instant white rice, uncooked; 2 slices KRAFT 2% Milk Sharp Cheddar Singles; 1/2 cup sliced frozen carrots; 1 tsp. trans fat free canola-based soft margarine; 1 cup chopped romaine lettuce; 1 medium tomato, cut into wedges; 1 tsp. extra virgin olive oil; 1 Tbsp. balsamic vinegar; 6 large fresh strawberries, sliced; 1 tsp. granulated sugar; 1/4 tsp. ground cinnamon; 8 fl oz (1 cup) fat-free milk

Fresh, crisp and full of flavor — this Cheesy Rice with Side Salad is a must-try. Made with instant white rice, Milk, carrots and trans fat free. Easy s…

This Cheesy Rice with Side Salad relies on simple, everyday ingredients such as instant white rice, uncooked, sliced frozen carrots, chopped romaine lettuce and extra virgin olive oil. It comes together quickly and makes 4 servings, at about 348 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Cheesy Rice with Side Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions