Cheesy Ravioli Bake Recipe

Name: Cheesy Ravioli Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package (25 ounces) frozen cheese ravioli; 1/4 cup butter, cubed; 1/4 cup all-purpose flour; 1/4 teaspoon salt; 1/4 teaspoon ground nutmeg; 2 cups whole milk; 1/4 cup white wine or vegetable broth; 1/2 cup minced fresh basil; 3 cups shredded part-skim mozzarella cheese, divided; 3/4 cup grated Parmesan cheese, divided; 2-1/2 cups marinara or spaghetti sauce

Servings: persons

1 package (25 ounces) frozen cheese ravioli
1/4 cup butter, cubed
1/4 cup all-purpose flour
1/4 teaspoon salt
1/4 teaspoon ground nutmeg
2 cups whole milk
1/4 cup white wine or vegetable broth
1/2 cup minced fresh basil
3 cups shredded part-skim mozzarella cheese, divided
3/4 cup grated Parmesan cheese, divided
2-1/2 cups marinara or spaghetti sauce

1
Cook ravioli according to package directions.
2
Meanwhile, in a large saucepan, melt butter. Stir in the flour, salt and nutmeg until smooth; gradually add milk and wine. Bring to a boil; cook and stir for 1 minute or until thickened. Remove from the heat. Stir in the basil, 1 cup mozzarella cheese and 1/4 cup Parmesan cheese.
3
Drain ravioli; toss with sauce mixture. Transfer to a greased 13x9-in. baking dish. Top with 1 cup mozzarella cheese and marinara sauce; sprinkle with remaining cheeses.
4
Cover and bake at 375u00b0 for 30 minutes. Uncover; bake 5-10 minutes longer or until bubbly. Let stand for 15 minutes before serving.

730

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 package (25 ounces) frozen cheese ravioli, 1/4 cup butter, cubed, 1/4 cup all-purpose flour, 1/4 teaspoon salt, and more.

Yes, Cheesy Ravioli Bake falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheesy Ravioli Bake

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