How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesy Potatoes?

You need 8 ingredients. The key ingredients include: 6 large baking potatoes, 2 Tbsp. butter or stick margarine, softened, 1 c. 1% milk, 1/4 lb. turkey bacon (about 9 slices), diced and cooked, and more.

Is Cheesy Potatoes suitable as meat & poultry?

Yes, Cheesy Potatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cheesy Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheesy Potatoes Recipe

Name: Cheesy Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 6 large baking potatoes; 2 Tbsp. butter or stick margarine, softened; 1 c. 1% milk; 1/4 lb. turkey bacon (about 9 slices), diced and cooked; 1 1/2 c. (6 oz.) shredded reduced fat Cheddar cheese, divided; 2 Tbsp. minced chives; 1/2 tsp. salt; dash of pepper

Cheesy Potatoes – a delicious recipe with baking potatoes, butter, milk, turkey bacon, Cheddar cheese, chives. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 large baking potatoes
2 Tbsp. butter or stick margarine, softened
1 c. 1% milk
1/4 lb. turkey bacon (about 9 slices), diced and cooked
1 1/2 c. (6 oz.) shredded reduced fat Cheddar cheese, divided
2 Tbsp. minced chives
1/2 tsp. salt
dash of pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Cheesy Potatoes

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