How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesy Potato Beef Casserole?

You need 10 ingredients. The key ingredients include: 1 lb. ground beef, 2 (4 oz.) cans mushroom stems and pieces, drained, 2 (5 1/4 oz.) pkg. au gratin potatoes, 4 c. boiling water, and more.

Is Cheesy Potato Beef Casserole suitable as meat & poultry?

Yes, Cheesy Potato Beef Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cheesy Potato Beef Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheesy Potato Beef Casserole Recipe

Name: Cheesy Potato Beef Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 2 (4 oz.) cans mushroom stems and pieces, drained; 2 (5 1/4 oz.) pkg. au gratin potatoes; 4 c. boiling water; 1 1/3 c. milk; 2 tsp. butter or margarine; 1 tsp. salt; 1/2 tsp. seasoned salt; 1/2 tsp. pepper; 1 c. shredded Cheddar cheese

Cheesy Potato Beef Casserole

Eats Now Editorial Team · 2767 kcal · Meat & Poultry

Cheesy Potato Beef Casserole – a delicious recipe with ground beef, mushroom stems, gratin potatoes, boiling water, milk, butter. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Cheesy Potato Beef Casserole

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