How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesy Potato Bake?

You need 10 ingredients. The key ingredients include: 1- 1/2 pound Potatoes, 1 cup Grated White Cheddar Cheese, 1 whole Red Onion, Chopped, 1/2 blocks (8 Oz. Block) Cream Cheese, Cubed, and more.

Is Cheesy Potato Bake suitable as pasta & noodles?

Yes, Cheesy Potato Bake falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Cheesy Potato Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheesy Potato Bake Recipe

Name: Cheesy Potato Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1- 1/2 pound Potatoes; 1 cup Grated White Cheddar Cheese; 1 whole Red Onion, Chopped; 1/2 blocks (8 Oz. Block) Cream Cheese, Cubed; 1 jar (about 16 Oz. Jar) Alfredo Pasta Sauce; 2 Tablespoons Dijon Mustard; 1 teaspoon Dried Parsley; 2 teaspoons Dried Garlic; 1 teaspoon Salt; 1/2 teaspoons Pepper

Try this homemade Cheesy Potato Bake recipe the whole family will love. Made with Potatoes, Grated White Cheddar Cheese, Red Onion and blocks. Easy step…

This Cheesy Potato Bake relies on simple, everyday ingredients such as potatoes, grated white cheddar cheese, whole red onion, chopped and dijon mustard. It comes together quickly and makes 4 servings, at about 288 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Cheesy Potato Bake

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions