How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesy Pimiento Cornbread?

You need 11 ingredients. The key ingredients include: 1/4 cup butter, 1 1/4 cups stone-ground yellow cornmeal, 3/4 cup all-purpose flour, 1 teaspoon baking soda, and more.

Is Cheesy Pimiento Cornbread suitable as general?

Yes, Cheesy Pimiento Cornbread falls under the General category and is a great choice for this type of meal.

How do I store leftover Cheesy Pimiento Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheesy Pimiento Cornbread Recipe

Name: Cheesy Pimiento Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup butter; 1 1/4 cups stone-ground yellow cornmeal; 3/4 cup all-purpose flour; 1 teaspoon baking soda; 1 teaspoon baking powder; 1 teaspoon table salt; 1/4 teaspoon freshly ground black pepper; 4 ounces extra-sharp Cheddar cheese, shredded; 1 1/4 cups buttermilk; 2 large eggs; 1 (4-oz.) jar diced pimientos, well drained

Cheesy Pimiento Cornbread

Eats Now Editorial Team · 943 kcal · General

Cheesy Pimiento Cornbread – a delicious recipe with butter, stone-ground yellow cornmeal, flour, baking soda, baking powder, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Cheesy Pimiento Cornbread

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