Cheesy Oven Scrambled Eggs

1. 1

   Preheat oven to 275 F and spread the butter all over the inside of a 9x13 inch baking dish.

2. 2

   Add eggs, cream, salt and pepper to a large bowl and whisk to combine.

3. 3

   Pour the mixture into the buttered baking dish.

4. 4

   Bake for 20 minutes, stirring with a rubber spatula halfway through.

5. 5

   Bake 5 minutes. Remove from oven and add the shredded cheese. Stir well with a spatula. Bake for a final 5 minutes until creamy and cooked through.

6. 6

   Garnish with parsley and serve immediately.

* Per serving · 4 servings · Values may vary.

No additional tips available.