How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesy Onion Flatbread?

You need 7 ingredients. The key ingredients include: 1 cup grated Gruyere, 3 softened butter tbps, 2 teaspoons rosemary chopped, or thyme, 1 pinch red pepper flakes, and more.

Is Cheesy Onion Flatbread suitable as general?

Yes, Cheesy Onion Flatbread falls under the General category and is a great choice for this type of meal.

How do I store leftover Cheesy Onion Flatbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheesy Onion Flatbread Recipe

Name: Cheesy Onion Flatbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup grated Gruyere; 3 softened butter tbps; 2 teaspoons rosemary chopped, or thyme; 1 pinch red pepper flakes; 2 pieces lavash flatbread; 1/2 cup red onion thinly sliced; salt

Cheesy Onion Flatbread – a delicious recipe with Gruyere, butter tbps, rosemary, red pepper, flatbread, red onion. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup grated Gruyere
3 softened butter tbps
2 teaspoons rosemary chopped, or thyme
1 pinch red pepper flakes
2 pieces lavash flatbread
1/2 cup red onion thinly sliced
salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
561 kcal
Category
General

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Cheesy Onion Flatbread

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