Cheesy Onion Biscuits

1. 1

   Place onion in a small microwave-safe bowl; cover and microwave on high for 1-2 minutes or until tender. In a small bowl, combine the flour, baking powder, baking soda and salt. Cut in shortening until mixture resembles coarse crumbs. Stir in cheese and onion. Stir in buttermilk just until moistened.

2. 2

   Turn onto a lightly floured surface; knead 8-10 times. Pat or roll out into a 4-in. circle; cut into four wedges. Place 2 in. apart on a

3. 3

   coated with cooking spray. Bake at 450u00b0 for 8-12 minutes or until golden brown. Serve warm.

* Per serving · 4 servings · Values may vary.

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