How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesy Mexican Hush Puppies?

You need 11 ingredients. The key ingredients include: 3/4 c. yellow cornmeal, 1/2 c. all-purpose flour, 1 1/2 tsp. baking powder, 1/2 tsp. salt, and more.

Is Cheesy Mexican Hush Puppies suitable as baking & desserts?

Yes, Cheesy Mexican Hush Puppies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cheesy Mexican Hush Puppies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheesy Mexican Hush Puppies Recipe

Name: Cheesy Mexican Hush Puppies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. yellow cornmeal; 1/2 c. all-purpose flour; 1 1/2 tsp. baking powder; 1/2 tsp. salt; 1/8 tsp. red pepper; 1 c. (4 oz.) shredded Monterey Jack cheese; 1 (4 oz.) can chopped green chilies, drained; 1 Tbsp. minced onion; 1 egg; 1/2 c. milk; vegetable oil

Cheesy Mexican Hush Puppies

Eats Now Editorial Team · 446 kcal · Baking & Desserts

Cheesy Mexican Hush Puppies – a delicious recipe with yellow cornmeal, all-purpose, baking powder, salt, red pepper, shredded Monterey Jack cheese. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Cheesy Mexican Hush Puppies

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