Try this homemade Cheesy Italian Meatballs recipe the whole family will love. Made with extra lean ground beef, ricotta cheese, parmesan cheese and salt…
This Cheesy Italian Meatballs relies on simple, everyday ingredients such as extra lean ground beef, ricotta cheese, salt and pepper. It comes together quickly and makes 4 servings, at about 529 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026