Cheesy Ham, Corn, And Grits Bake Recipe

Name: Cheesy Ham, Corn, And Grits Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons salted butter; 1/4 cup finely chopped yellow onion; 2 teaspoons minced garlic; 4 1/2 cups water; 1 teaspoon table salt; 1 1/2 cups uncooked yellow stone-ground grits; 2 (8-oz.) pkg. cubed boneless ham, drained and patted dry with paper towels; 1 (8-oz.) pkg. shredded sharp Cheddar cheese; 1 (8-oz.) pkg. shredded extra-sharp Cheddar cheese; 1 cup whole milk; 1 cup fresh corn kernels (from about 2 ears); 1 1/2 teaspoons chopped fresh thyme; 1/4 teaspoon black pepper; 4 large eggs, lightly beaten

Servings: persons

2 tablespoons salted butter
1/4 cup finely chopped yellow onion
2 teaspoons minced garlic
4 1/2 cups water
1 teaspoon table salt
1 1/2 cups uncooked yellow stone-ground grits
2 (8-oz.) pkg. cubed boneless ham, drained and patted dry with paper towels
1 (8-oz.) pkg. shredded sharp Cheddar cheese
1 (8-oz.) pkg. shredded extra-sharp Cheddar cheese
1 cup whole milk
1 cup fresh corn kernels (from about 2 ears)
1 1/2 teaspoons chopped fresh thyme
1/4 teaspoon black pepper
4 large eggs, lightly beaten

1
Lightly grease a 3-quart baking dish. Preheat oven to 350u00b0F.
2
Melt butter in a Dutch oven over medium; stir in onion and garlic, and cook, stirring constantly, 2 minutes. Stir in water and salt, increase heat to medium-high, and bring to a boil. Whisk in grits, and stir in ham; return to a boil. Reduce heat to medium-low, and simmer, whisking occasionally, until thickened and grits are almost tender, 15 to 20 minutes. Remove from heat; add both cheeses, stirring until completely melted. Stir in milk, corn, thyme, pepper, and eggs. Spoon mixture into prepared baking dish.
3
Bake in preheated oven until golden and cooked through, 50 minutes to 1 hour. Let stand 15 minutes before serving.

576

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2 tablespoons salted butter, 1/4 cup finely chopped yellow onion, 2 teaspoons minced garlic, 4 1/2 cups water, and more.

Yes, Cheesy Ham, Corn, And Grits Bake falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheesy Ham, Corn, And Grits Bake

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