How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesy Green Bean Casserole?

You need 6 ingredients. The key ingredients include: 1 can (10 fl oz/284 mL) condensed cream of mushroom soup, 2 cups Cracker Barrel Shredded Double Cheddar Cheese, 2 lb. (900 g) frozen green beans, thawed, drained, 1 cup hot water, and more.

Is Cheesy Green Bean Casserole suitable as meat & poultry?

Yes, Cheesy Green Bean Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cheesy Green Bean Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheesy Green Bean Casserole Recipe

Name: Cheesy Green Bean Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (10 fl oz/284 mL) condensed cream of mushroom soup; 2 cups Cracker Barrel Shredded Double Cheddar Cheese; 2 lb. (900 g) frozen green beans, thawed, drained; 1 cup hot water; 3 Tbsp. non-hydrogenated margarine; 1 pkg. (120 g) Stove Top Stuffing Mix for Chicken

Cheesy Green Bean Casserole – a delicious recipe with condensed cream, Cheddar Cheese, water, non-hydrogenated margarine, Chicken. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 can (10 fl oz/284 mL) condensed cream of mushroom soup
2 cups Cracker Barrel Shredded Double Cheddar Cheese
2 lb. (900 g) frozen green beans, thawed, drained
1 cup hot water
3 Tbsp. non-hydrogenated margarine
1 pkg. (120 g) Stove Top Stuffing Mix for Chicken

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
402 kcal
Category
Meat & Poultry

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Cheesy Green Bean Casserole

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