How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesy Enchiladas?

You need 6 ingredients. The key ingredients include: 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened, 1 pkg. (8 oz.) KRAFT Mexican Style 2% Milk Finely Shredded Four Cheese, divided, 1 pkg. (10 oz.) frozen chopped spinach, thawed, well drained, 1/4 cup sliced green onions, and more.

Is Cheesy Enchiladas suitable as general?

Yes, Cheesy Enchiladas falls under the General category and is a great choice for this type of meal.

How do I store leftover Cheesy Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheesy Enchiladas Recipe

Name: Cheesy Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened; 1 pkg. (8 oz.) KRAFT Mexican Style 2% Milk Finely Shredded Four Cheese, divided; 1 pkg. (10 oz.) frozen chopped spinach, thawed, well drained; 1/4 cup sliced green onions; 6 flour tortillas (6 inch); 1 cup TACO BELL Thick & Chunky Salsa

Try this homemade Cheesy Enchiladas recipe the whole family will love. Made with PHILADELPHIA Cream Cheese, Milk, green onions and flour tortillas. Easy…

This Cheesy Enchiladas relies on simple, everyday ingredients such as sliced green onions and flour tortillas (6 inch). It comes together quickly and makes 4 servings, at about 936 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1 pkg. (8 oz.) KRAFT Mexican Style 2% Milk Finely Shredded Four Cheese, divided
1 pkg. (10 oz.) frozen chopped spinach, thawed, well drained
1/4 cup sliced green onions
6 flour tortillas (6 inch)
1 cup TACO BELL Thick & Chunky Salsa

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
936 kcal
Category
General

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