How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesy Egg Casserole?

You need 7 ingredients. The key ingredients include: 4 c. (16 oz.) shredded Monterey Jack cheese, 1 (4 oz.) can chopped green chiles, drained, 4 (8 oz.) cartons small curd cottage cheese, 1/2 c. flour, and more.

Is Cheesy Egg Casserole suitable as general?

Yes, Cheesy Egg Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Cheesy Egg Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheesy Egg Casserole Recipe

Name: Cheesy Egg Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. (16 oz.) shredded Monterey Jack cheese; 1 (4 oz.) can chopped green chiles, drained; 4 (8 oz.) cartons small curd cottage cheese; 1/2 c. flour; 1 tsp. baking powder; 1/2 c. butter, melted; 10 eggs

Cheesy Egg Casserole – a delicious recipe with shredded Monterey Jack cheese, green chiles, cottage cheese, flour, baking powder, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 c. (16 oz.) shredded Monterey Jack cheese
1 (4 oz.) can chopped green chiles, drained
4 (8 oz.) cartons small curd cottage cheese
1/2 c. flour
1 tsp. baking powder
1/2 c. butter, melted
10 eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2050 kcal
Category
General

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Cheesy Egg Casserole

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