Cheesy crock pot chicken spaghetti

1. 1

   Place chicken, soup, onion, garlic, salt, pepper and 1 cup of the cheese in the crock pot.

2. 2

   Cook on high 3-4 hours until chicken is done.

3. 3

   Remove chicken and shred, place back in crock pot.

4. 4

   Cook noodles, add noodles and remaining 2 cups of cheese to crock pot, stirring to cover the noodles with the sauce and melt cheese.

5. 5

   Add chicken broth if desired to thin out the sauce.

6. 6

   Cover and cook on low an additional 5-10 minutes.

7. 7

   For a spicy version, add diced red and green bellpepper, mild diced green chili's and 1/2 tsp cumin when you first put the ingredients in the crock pot.

* Per serving · 4 servings · Values may vary.

No additional tips available.