How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesy, Creamy, Crock Pot Corn?

You need 6 ingredients. The key ingredients include: 1 (8 ounce) package cream cheese, softened, 1 cup shredded cheddar cheese, ¼ cup half-and-half, 1 lb frozen corn, and more.

Is Cheesy, Creamy, Crock Pot Corn suitable as general?

Yes, Cheesy, Creamy, Crock Pot Corn falls under the General category and is a great choice for this type of meal.

How do I store leftover Cheesy, Creamy, Crock Pot Corn?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheesy, Creamy, Crock Pot Corn Recipe

Name: Cheesy, Creamy, Crock Pot Corn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce) package cream cheese, softened; 1 cup shredded cheddar cheese; ¼ cup half-and-half; 1 lb frozen corn; 1 teaspoon salt (optional); 1 teaspoon white pepper (optional)

Cheesy, Creamy, Crock Pot Corn – a delicious recipe with cream cheese, cheddar cheese, corn, salt, white pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (8 ounce) package cream cheese, softened
1 cup shredded cheddar cheese
¼ cup half-and-half
1 lb frozen corn
1 teaspoon salt (optional)
1 teaspoon white pepper (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
297 kcal
Category
General

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Cheesy, Creamy, Crock Pot Corn

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