Warm up with this hearty Cheesy Cream of Broccoli Soup recipe. Made with cream of celery soup, cream of onion soup, Velveeta cheese and frozen broccoli.…
This Cheesy Cream of Broccoli Soup relies on simple, everyday ingredients such as pint half-and-half and velveeta cheese, cubed. It comes together quickly and makes 4 servings, at about 555 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026