How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesy Couscous?

You need 10 ingredients. The key ingredients include: 1 (10 ounce) package instant couscous, 1 1/2 cups chopped fresh broccoli, 2 large carrots, grated, 1/2 cup black olives, sliced, and more.

Is Cheesy Couscous suitable as general?

Yes, Cheesy Couscous falls under the General category and is a great choice for this type of meal.

How do I store leftover Cheesy Couscous?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheesy Couscous Recipe

Name: Cheesy Couscous
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 ounce) package instant couscous; 1 1/2 cups chopped fresh broccoli; 2 large carrots, grated; 1/2 cup black olives, sliced; 5 garlic cloves, minced; 1/2 cup mayonnaise (or more if needed); 1/2 cup feta cheese, crumbled; 1 cup cheddar cheese; parmesan cheese; paprika

Try this homemade Cheesy Couscous recipe the whole family will love. Made with couscous, fresh broccoli, carrots and black olives. Easy step-by-step ins…

This Cheesy Couscous relies on simple, everyday ingredients such as chopped fresh broccoli, large carrots, grated, black olives, sliced and garlic cloves, minced. It comes together quickly and makes 4 servings, at about 612 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Cheesy Couscous

Tips for the best results

Variations & substitutions

My Personal Notes

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