How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesy Cornbread?

You need 5 ingredients. The key ingredients include: 3 teaspoons vegetable oil, 2 cups buttermilk, 1 large egg, 2 cups shredded sharp Cheddar cheese, and more.

Is Cheesy Cornbread suitable as general?

Yes, Cheesy Cornbread falls under the General category and is a great choice for this type of meal.

How do I store leftover Cheesy Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheesy Cornbread Recipe

Name: Cheesy Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 teaspoons vegetable oil; 2 cups buttermilk; 1 large egg; 2 cups shredded sharp Cheddar cheese; 1 3/4 cups self-rising yellow cornmeal

Cheesy Cornbread – a delicious recipe with vegetable oil, buttermilk, egg, Cheddar cheese, cornmeal. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 teaspoons vegetable oil
2 cups buttermilk
1 large egg
2 cups shredded sharp Cheddar cheese
1 3/4 cups self-rising yellow cornmeal

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1200 kcal
Category
General

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