How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesy, Chunky Bean Dip?

You need 5 ingredients. The key ingredients include: 1 (15 ounce) can refried beans (I use fat free), 2 tablespoons water (or broth), 2 tablespoons green chilies (mild, chopped), 2 ounces cheddar cheese, shredded (or 1/2 cup shredded Mexican or Cheddar cheese), and more.

Is Cheesy, Chunky Bean Dip suitable as snacks & appetizers?

Yes, Cheesy, Chunky Bean Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Cheesy, Chunky Bean Dip?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheesy, Chunky Bean Dip Recipe

Name: Cheesy, Chunky Bean Dip
Yield: 4 servings
Cuisine: American
Ingredients: 1 (15 ounce) can refried beans (I use fat free); 2 tablespoons water (or broth); 2 tablespoons green chilies (mild, chopped); 2 ounces cheddar cheese, shredded (or 1/2 cup shredded Mexican or Cheddar cheese); 1/8 teaspoon cajun seasoning

Cheesy, Chunky Bean Dip – a delicious recipe with beans, water, green chilies, cheddar cheese, cajun seasoning. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (15 ounce) can refried beans (I use fat free)
2 tablespoons water (or broth)
2 tablespoons green chilies (mild, chopped)
2 ounces cheddar cheese, shredded (or 1/2 cup shredded Mexican or Cheddar cheese)
1/8 teaspoon cajun seasoning

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

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Cheesy, Chunky Bean Dip

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