How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesy Chili Salsa?

You need 13 ingredients. The key ingredients include: 2 cans (14 Oz. Size) Hunt's Diced Tomatoes, Any Flavor, 2 Roma Tomatoes, Roughly Chopped, 1/2 Red Onion, Roughly Chopped, 1/4 cups Cilantro, and more.

Is Cheesy Chili Salsa suitable as soups & stews?

Yes, Cheesy Chili Salsa falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cheesy Chili Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cheesy Chili Salsa Recipe

Name: Cheesy Chili Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans (14 Oz. Size) Hunt's Diced Tomatoes, Any Flavor; 2 Roma Tomatoes, Roughly Chopped; 1/2 Red Onion, Roughly Chopped; 1/4 cups Cilantro; 1 Lime, Juiced; 1 clove Garlic; 1 Jalapeno, Seeds Removed (optional); 1/4 teaspoons Cumin; 1/2 teaspoons White Sugar; 1/4 teaspoons Salt; 1/4 teaspoons Pepper; 1 can (14 Oz. Size) Chili With No Beans; 1/4 cups Shredded Sharp Cheddar Cheese

Warm up with this hearty Cheesy Chili Salsa recipe. Made with Tomatoes, Tomatoes, Red Onion and Cilantro. Easy step-by-step instructions included.

This Cheesy Chili Salsa relies on simple, everyday ingredients such as red onion, roughly chopped, cilantro, lime, juiced and garlic. It comes together quickly and makes 4 servings, at about 221 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Cheesy Chili Salsa

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions