Try this homemade Cheesy Chiles Rellenos recipe the whole family will love. Made with green chiles, shredded Monterey jack cheese, cheddar cheese and fl…
This Cheesy Chiles Rellenos relies on simple, everyday ingredients such as shredded cheddar cheese, all-purpose flour, half-and-half cream and large eggs, lightly beaten. It comes together quickly and makes 4 servings, at about 532 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026