Cheesy Chile Bread

1. 1

   Heat grill.

2. 2

   In small bowl, combine all ingredients except bread; mix well. Place bread cut side down on gas grill over medium-low heat or on charcoal grill 4 to 6 inches from medium coals.

3. 3

   Cook 3 to 5 minutes or until lightly toasted.

4. 4

   Spread cheese mixture on toasted sides of bread halves. Cook 10 to 15 minutes or until cheese bubbles and begins to brown.

* Per serving · 4 servings · Values may vary.

No additional tips available.