Cheesy Chicken Black Bean And Rice Chili Recipe

Name: Cheesy Chicken Black Bean And Rice Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons oil divided; 1 pound boneless, skinless chicken breasts cut into bite-size chunks; 1/2 cup diced onion; 1/2 cup red bell pepper diced; 2 cups water; 14 1/2 ounces diced tomatoes undrained; 8 ounces tomato sauce; 1 package black beans ZATARAIN'S(R), and Rice; 1 tablespoon chili powder; 1 cup shredded cheddar cheese

Servings: persons

2 tablespoons oil divided
1 pound boneless, skinless chicken breasts cut into bite-size chunks
1/2 cup diced onion
1/2 cup red bell pepper diced
2 cups water
14 1/2 ounces diced tomatoes undrained
8 ounces tomato sauce
1 package black beans ZATARAIN'S(R), and Rice
1 tablespoon chili powder
1 cup shredded cheddar cheese

1
Heat 1 tablespoon of the oil in large nonstick skillet on medium-high heat. Add chicken; cook and stir 5 minutes or until no longer pink. Remove from skillet. Set aside. Add remaining 1 tablespoon oil, onion and bell pepper to skillet; cook and stir 5 minutes or until tender-crisp.
2
Stir water, diced tomatoes, tomato sauce, Rice Mix and chili powder into skillet. Bring to boil. Reduce heat to low; cover and simmer 15 minutes. Stir occasionally to prevent rice and beans from sticking.
3
Stir in chicken. Cover and cook 10 minutes or until rice is tender. Remove from heat. Sprinkle with cheese. Cover and let stand 5 minutes before serving.

483

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 tablespoons oil divided, 1 pound boneless, skinless chicken breasts cut into bite-size chunks, 1/2 cup diced onion, 1/2 cup red bell pepper diced, and more.

Yes, Cheesy Chicken Black Bean And Rice Chili falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheesy Chicken Black Bean And Rice Chili

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