How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesy Chicken And Yellow Rice?

You need 8 ingredients. The key ingredients include: 1 (8 ounce) box GOYA(R) Yellow Rice, 2 medium tomatoes, cored, seeded, and finely chopped, 2 tablespoons GOYA(R) Extra Virgin Olive Oil, divided, 1 pound boneless, skinless chicken breasts, cut in 3/4-inch pieces, and more.

Is Cheesy Chicken And Yellow Rice suitable as meat & poultry?

Yes, Cheesy Chicken And Yellow Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cheesy Chicken And Yellow Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheesy Chicken And Yellow Rice Recipe

Name: Cheesy Chicken And Yellow Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce) box GOYA(R) Yellow Rice; 2 medium tomatoes, cored, seeded, and finely chopped; 2 tablespoons GOYA(R) Extra Virgin Olive Oil, divided; 1 pound boneless, skinless chicken breasts, cut in 3/4-inch pieces; GOYA(R) Adobo All-Purpose Seasoning with Pepper, to taste; 1 medium green bell pepper, chopped; 1/2 medium onion, chopped; 1/2 cup shredded Cheddar cheese

Try this homemade Cheesy Chicken And Yellow Rice recipe the whole family will love. Made with tomatoes, Olive Oil, chicken breasts and Pepper. Easy step…

This Cheesy Chicken And Yellow Rice relies on simple, everyday ingredients such as medium onion, chopped and shredded cheddar cheese. It comes together quickly and makes 4 servings, at about 418 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 (8 ounce) box GOYA(R) Yellow Rice
2 medium tomatoes, cored, seeded, and finely chopped
2 tablespoons GOYA(R) Extra Virgin Olive Oil, divided
1 pound boneless, skinless chicken breasts, cut in 3/4-inch pieces
GOYA(R) Adobo All-Purpose Seasoning with Pepper, to taste
1 medium green bell pepper, chopped
1/2 medium onion, chopped
1/2 cup shredded Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
418 kcal
Category
Meat & Poultry

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