Cheesy Breakfast Roll-Ups(Breakfast)

1. 1

   In a saucepan cook mushrooms, onions, and green pepper in margarine until tender.

2. 2

   Drain.

3. 3

   Dividing mushroom mixture evenly, spoon along center of each tortilla.

4. 4

   Divide the 1 1/2 cups cheese among the tortillas.

5. 5

   Roll up tortillas and place seam side down in a greased 12x7x2 inch baking dish.

6. 6

   In a bowl stir together eggs, milk, flour, garlic and pepper sauce.

7. 7

   Pour over rolled up tortillas.

No nutritional information available.

No additional tips available.