How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesy Breakfast Pie?

You need 11 ingredients. The key ingredients include: 1 lb bulk pork sausage, 1 small onion, chopped, 2 ½ cups frozen loose-pack hash brown potatoes, 1 cup shredded cheddar cheese, and more.

Is Cheesy Breakfast Pie suitable as breakfast?

Yes, Cheesy Breakfast Pie falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Cheesy Breakfast Pie?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheesy Breakfast Pie Recipe

Name: Cheesy Breakfast Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb bulk pork sausage; 1 small onion, chopped; 2 ½ cups frozen loose-pack hash brown potatoes; 1 cup shredded cheddar cheese; 1 cup baking mix (I use Bisquick); ¼ cup chopped green onion; 1 ¾ cups milk; ¼ teaspoon salt; ⅛ teaspoon pepper; 4 eggs; ¼ cup shredded cheddar cheese

Start your day right with this Cheesy Breakfast Pie recipe. Made with pork sausage, onion, potatoes and cheddar cheese. Easy step-by-step instructions i…

This Cheesy Breakfast Pie relies on simple, everyday ingredients such as bulk pork sausage, small onion, chopped, shredded cheddar cheese and baking mix (i use bisquick). It comes together quickly and makes 4 servings, at about 752 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Cheesy Breakfast Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Breakfast

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Cheesy Breakfast Pie

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions