Cheesy Biscuits

1. 1

   Preheat oven to 375F

2. 2

   Generously grease a 8x8 inch cake pan

3. 3

   Mix flour and baking powder in medium bowl

4. 4

   Add shredded cheese, coat with dry ingredients

5. 5

   Stir in milk until completely moistened

6. 6

   Drop large spoonfuls into greased pan.

7. 7

   Pour melted butter on top of biscuits

8. 8

   Bake at 375F for 20 minutes or until golden brown on top.

9. 9

   Makes about 6 biscuits

10. 10

    Serve hot with breakfast or any meal.

11. 11

    Also great on their own.

No additional tips available.