Warm up with this hearty Cheesy Beer Soup recipe. Made with onion, garlic, margarine and milk. Easy step-by-step instructions included.
This Cheesy Beer Soup relies on simple, everyday ingredients such as finely chopped onion, garlic clove (minced), margarine or butter and velveeta (cubed). It comes together quickly and makes 4 servings, at about 102 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026