How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesy Beer Dip?

You need 6 ingredients. The key ingredients include: 24 cocktail-size smoked sausage links, 1/2 lb. (8 oz.) VELVEETA, cut into 1/2-inch cubes, 1/4 cup beer, 1/4 cup BREAKSTONE'S or KNUDSEN Sour Cream, and more.

Is Cheesy Beer Dip suitable as snacks & appetizers?

Yes, Cheesy Beer Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Cheesy Beer Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cheesy Beer Dip Recipe

Name: Cheesy Beer Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 24 cocktail-size smoked sausage links; 1/2 lb. (8 oz.) VELVEETA, cut into 1/2-inch cubes; 1/4 cup beer; 1/4 cup BREAKSTONE'S or KNUDSEN Sour Cream; 1 Tbsp. GREY POUPON Country Dijon Mustard; 2 green onions, thinly sliced

Cheesy Beer Dip – a delicious recipe with cocktail-size smoked sausage links, VELVEETA, beer, 'S, POUPON, green onions. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

24 cocktail-size smoked sausage links
1/2 lb. (8 oz.) VELVEETA, cut into 1/2-inch cubes
1/4 cup beer
1/4 cup BREAKSTONE'S or KNUDSEN Sour Cream
1 Tbsp. GREY POUPON Country Dijon Mustard
2 green onions, thinly sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
51 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cheesy Beer Dip

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