Cheesy Beef-Stuffed Pasta Shells Recipe

Name: Cheesy Beef-Stuffed Pasta Shells
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 18 jumbo pasta shells; 1 lb ground beef; 1 medium onion, chopped; 2 garlic cloves, minced; 2 cups shredded mozzarella cheese; 1/2 cup Italian style breadcrumbs; 1/4 cup chopped parsley; 1 egg, beaten; 1 dash pepper; salt; 1 (15 1/2 ounce) jar spaghetti sauce; 1/4 cup Burgundy wine or 1/4 cup dry red wine; 1/2 cup grated parmesan cheese

Servings: persons

18 jumbo pasta shells
1 lb ground beef
1 medium onion, chopped
2 garlic cloves, minced
2 cups shredded mozzarella cheese
1/2 cup Italian style breadcrumbs
1/4 cup chopped parsley
1 egg, beaten
1 dash pepper
salt
1 (15 1/2 ounce) jar spaghetti sauce
1/4 cup Burgundy wine or 1/4 cup dry red wine
1/2 cup grated parmesan cheese

1
Prepare macaroni shells according to package directions; drain and set aside.
2
Cook ground beef, onion, and garlic in a large skillet until beef is browned.
3
Drain excess fat.
4
Stir in next 6 ingredients.
5
Set aside.
6
Combine spaghetti sauce and wine.
7
Spoon one-fourth of sauce into a lightly greased oblong baking pan; set aside remaining sauce.
8
Stuff macaroni shells with beef mixture, and place in baking dish.
9
Spoon remaining sauce over shells.
10
Sprinkle Parmesan cheese over shells.
11
Bake, uncovered, at 400 degrees for 20 minutes.

2345

kcal

Calories

Fat

365

Carbs

107

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 18 jumbo pasta shells, 1 lb ground beef, 1 medium onion, chopped, 2 garlic cloves, minced, and more.

Yes, Cheesy Beef-Stuffed Pasta Shells falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheesy Beef-Stuffed Pasta Shells

How did you like this recipe?

Frequently Asked Questions