How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesy Bean Dip?

You need 7 ingredients. The key ingredients include: 2 (15 ounce) cans refried beans, 1 (16 ounce) jar salsa, 1 (16 ounce) container sour cream, 2 cups shredded sharp cheddar cheese, and more.

Is Cheesy Bean Dip suitable as snacks & appetizers?

Yes, Cheesy Bean Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Cheesy Bean Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cheesy Bean Dip Recipe

Name: Cheesy Bean Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (15 ounce) cans refried beans; 1 (16 ounce) jar salsa; 1 (16 ounce) container sour cream; 2 cups shredded sharp cheddar cheese; 1 (6 ounce) can black olives, sliced; 4 green onions, sliced; tortilla chips

Cheesy Bean Dip – a delicious recipe with beans, salsa, sour cream, cheddar cheese, black olives, green onions. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 (15 ounce) cans refried beans
1 (16 ounce) jar salsa
1 (16 ounce) container sour cream
2 cups shredded sharp cheddar cheese
1 (6 ounce) can black olives, sliced
4 green onions, sliced
tortilla chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
379 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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