How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesy Bbq Pulled Pork Bombs?

You need 8 ingredients. The key ingredients include: 16 ounces can refrigerated biscuits, 1 1/2 cups Curly's BBQ Pulled Pork, sharp cheddar cut into 16 1-inch cubes, 3 tablespoons butter, melted, and more.

Is Cheesy Bbq Pulled Pork Bombs suitable as meat & poultry?

Yes, Cheesy Bbq Pulled Pork Bombs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cheesy Bbq Pulled Pork Bombs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheesy Bbq Pulled Pork Bombs Recipe

Name: Cheesy Bbq Pulled Pork Bombs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 ounces can refrigerated biscuits; 1 1/2 cups Curly's BBQ Pulled Pork; sharp cheddar cut into 16 1-inch cubes; 3 tablespoons butter, melted; 2 cloves garlic, minced; 1 tablespoon dried parsley; salt and pepper to taste; extra BBQ sauce for dipping

Try this homemade Cheesy Bbq Pulled Pork Bombs recipe the whole family will love. Made with refrigerated biscuits, Curly's, cheddar and butter. Easy ste…

This Cheesy Bbq Pulled Pork Bombs relies on simple, everyday ingredients such as can refrigerated biscuits, curly's bbq pulled pork, butter, melted and garlic, minced. It comes together quickly and makes 4 servings, at about 297 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

16 ounces can refrigerated biscuits
1 1/2 cups Curly's BBQ Pulled Pork
sharp cheddar cut into 16 1-inch cubes
3 tablespoons butter, melted
2 cloves garlic, minced
1 tablespoon dried parsley
salt and pepper to taste
extra BBQ sauce for dipping

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Quick Info

Servings
4 servings
Calories
297 kcal
Category
Meat & Poultry

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