How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesy Basil and Pepper Asparagus?

You need 6 ingredients. The key ingredients include: 1/2 cup KRAFT Italian Vinaigrette Dressing, divided, 1 small each red and yellow pepper, cut into strips, 1 small red onion, thinly sliced, 1 lb. fresh asparagus spears, trimmed, and more.

Is Cheesy Basil and Pepper Asparagus suitable as vegetarian?

Yes, Cheesy Basil and Pepper Asparagus falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Cheesy Basil and Pepper Asparagus?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheesy Basil and Pepper Asparagus Recipe

Name: Cheesy Basil and Pepper Asparagus
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup KRAFT Italian Vinaigrette Dressing, divided; 1 small each red and yellow pepper, cut into strips; 1 small red onion, thinly sliced; 1 lb. fresh asparagus spears, trimmed; 1/4 cup KRAFT Shredded Italian* Low-Moisture Mozzarella-Parmesan Cheese Blend; 2 Tbsp. chopped fresh basil

Cheesy Basil and Pepper Asparagus – a delicious recipe with Italian Vinaigrette, yellow pepper, red onion, fresh asparagus spears, Italian, fresh basil. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1/2 cup KRAFT Italian Vinaigrette Dressing, divided
1 small each red and yellow pepper, cut into strips
1 small red onion, thinly sliced
1 lb. fresh asparagus spears, trimmed
1/4 cup KRAFT Shredded Italian* Low-Moisture Mozzarella-Parmesan Cheese Blend
2 Tbsp. chopped fresh basil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
55 kcal
Category
Vegetarian

Eats Now Editorial Team

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Cheesy Basil and Pepper Asparagus

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