Cheesy Baked Rice Recipe Recipe

Name: Cheesy Baked Rice Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons unsalted butter (1/4 stick), plus extra for coating the baking dish; 6 scallions, ends trimmed and white and light green parts thinly sliced; 1/2 medium yellow onion, finely chopped; 3 medium garlic cloves, finely chopped; 2 1/2 teaspoons kosher salt; 1/2 teaspoon freshly ground black pepper; 1 3/4 cups ong-grain rice; 3 cups low-sodium chicken broth; 1 cup heavy cream; 1 1/2 cups shredded extra-sharp white cheddar cheese

Servings: persons

2 tablespoons unsalted butter (1/4 stick), plus extra for coating the baking dish
6 scallions, ends trimmed and white and light green parts thinly sliced
1/2 medium yellow onion, finely chopped
3 medium garlic cloves, finely chopped
2 1/2 teaspoons kosher salt
1/2 teaspoon freshly ground black pepper
1 3/4 cups ong-grain rice
3 cups low-sodium chicken broth
1 cup heavy cream
1 1/2 cups shredded extra-sharp white cheddar cheese

1
Heat the oven to 350 degrees F and arrange a rack in the middle.
2
Coat a 13-by-9-inch baking dish with butter and set aside.
3
Melt butter in a large frying pan over medium heat.
4
When it foams, add scallions, yellow onion, garlic, 1/2 teaspoon of the salt, and pepper.
5
Cook, stirring occasionally, until vegetables are tender but not browned, about 7 minutes.
6
Add rice and stir to coat in butter.
7
Add broth, cream, and remaining 2 teaspoons salt.
8
Bring to a simmer, stirring frequently.
9
Remove from heat, stir in 1 cup of the cheese, pour into the prepared dish, and spread evenly.
10
Cover with aluminum foil and bake until most of the liquid has been absorbed and the rice is almost cooked, about 30 minutes.
11
Uncover, evenly sprinkle remaining 1/2 cup cheese over top, and continue baking until rice is tender and cheese is golden, about 15 to 20 minutes more.

1108

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 tablespoons unsalted butter (1/4 stick), plus extra for coating the baking dish, 6 scallions, ends trimmed and white and light green parts thinly sliced, 1/2 medium yellow onion, finely chopped, 3 medium garlic cloves, finely chopped, and more.

Yes, Cheesy Baked Rice Recipe falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheesy Baked Rice Recipe

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